Saturday, February 23, 2013

February 23rd Pocatello Bountiful Basket

This week, our truck was late again (by 2 hours this time), but there was no playing in the snow for us, afterwards.  It was so windy we could barely keep our eyes open outside!  We got some really yummy items in our basket this week:




New potatoes (Gold variety)
Broccoli
Eggplant
Red leaf lettuce
Carrots (rainbow variety; one is purple!)
Leeks (the large green onion-looking things)
Pineapple
Oranges
Apples
Grapefruit
Bananas

I think the only thing I'm really going to have to stretch my brain for this week is the leeks.  I've never used them before, but I keep reading about other participants planning to make potato and leek soup this week.  I'll have to check out a few recipes and post them here.

Storage

Refrigerator
Apples
Oranges
Grapefruit
Broccoli (lightly misted, lightly wrapped in paper towels or breathable plastic bags)
Pineapple (if not using within 2 days)
Lettuce
Carrots
Oranges (if not using within 3-4 days)
Grapefruit (if not using within 1 week)

Counter
Potatoes
Bananas (place in a paper bag with an apple to help ripen green bananas; can store in the refrigerator/freeze after ripening)

Follow me on Pinterest for ideas on using these fruits and veggies for the next couple of weeks!


Saturday, February 9, 2013

February 9th Pocatello, Idaho basket

This week's basket was 45 minutes late, due to snow, but that just gave us some time to bundle up and prepare to play in the snow when we came home! Here's what we got in our basket this week:





English cucumbers
Cauliflower
Sweet potatoes
Spinach
Tomatoes
Spaghetti squash
Braeburn apples
Mandarin Oranges
Bananas
Asian pears



It's usually a bit smaller during the winter, but the prices are a bit higher for produce. Either way, I'm still paying less than I would if I bought all this in a grocery store.


Storage
Refrigerator
Apples
Cucumbers (in plastic)
Cauliflower (up to 2 weeks)
Spinach (seal in plastic bag wrapped in damp paper towel for up to 4 days; avoid washing unless planning to use in 1-2 days)
Tomatoes (if ripe; may affect flavor, so can also store at room temperature)
Oranges
Asian Pears (may store on counter for up to 1 week; fridge for 3 months)
Cabbage (wrapped tightly in plastic for 1-2 weeks)

Counter
Bananas
Spaghetti squash (cool, dry place; moisture from the fridge will cause it to deteriorate more quickly)
Sweet potatoes (cool, dry, dark place)